Spectacular News! Stampin' Up! is having a SALE on lots of items this week only. And FREE SHIPPING on orders of $150 or more (before s & h)!! Check it out.
Well I am back with another Candy Bar Cover for your enjoyment! I told you I was having fun! If you haven't seen the Penguins click HERE.
I made another one, only this is a Snowman - well hopefully you can tell that by the picture. lol.
He holds a chocolate candy bar, and is sure to warm someone's heart this winter!
The directions and dimensions are the same as the large Penguin - tutorial found by clicking HERE. The supplies are different of course. They are:
Stamps: none but you could stamp a sentiment at the bottom.
Paper: Whisper White, Real Red, Basic Black, Baja Breeze, Peach Parfait cardstock; Candy Cane specialty designer paper
Ink: Basic Black and Peach Parfait markers, Blushing Bride ink
Accessories: Big Shot, Tasteful Trim Bigz die, Northern Frost Decorative Strip, Perfect Polka Dots Textured Impressions Embossing Folder, Oval Punch, 2 1/2" Circle Punch, 1/2" Circle Punch and 3/4" Circle Punch, Glimmer Brad, Signo White Gel Pen, Sticky Strip, 5-Petal Flower Punch, sponge
**This, and all of my creations, are posted for you to enjoy and be inspired. I do humbly ask though, that if you use my ideas, to please link back to my blog and/or give me credit. Thanks for understanding!
Hope you have a happy, stamping kind of day.http://www.stampinup.com/us/documents/Online_Spectacular_flyer_US.pdfhttp://www.stampinup.com/us/documents/Online_Spectacular_flyer_US.pdfhttp://www.stampinup.com/us/documents/Online_Spectacular_flyer_US.pdfhttp://www.stampinup.com/us/documents/Online_Spectacular_flyer_US.pdf